Sakee Bar & Restaurant - Indian

Mixed vegetable & potato tikkis. Topped with sweetened yoghurt, crispy sev & tamarind chutney

Traditional Indian street food snack. Bhel puris crushed & mixed with spiced potato, onions & chickpeas. Topped with sweetened yoghurt & tamarind chutney

Spiced mashed potato dumplings lightly fried

Paneer stir-fried with spring onions in a spicy chilli soy sauce with mixed peppers

Mixed vegetable balls cooked with our unique Chinese masala soy sauce in a wok

Fresh thinly sliced lady fingers coated in mixed spices & lightly till crisp. Best with a squeeze of fresh lemon

Paneer sandwiched with mint sauce & lightly fried in a spiced batter

Finely sliced onions coated in spiced gram flour batter & lightly fried till perfectly crisp. A popular Indian snack

French fries tossed in a masala sauce

Spicy jalapenos peppers filled with soft cheese, breaded & lightly fried

Cassava chips

Cassava chips

Cassava chips

Cassava chips

Mushrooms cooked in a spicy chilli sauce with garlic, onions & mixed peppers

Spiced mixed vegetables wrapped in filo pastry & lightly fried till crisp

King prawns cooked with a chilli soy sauce, onions and mixed peppers

Boneless chicken breast cooked with a chilli soy sauce, onions & mixed peppers

Boneless chicken breast cooked with cumin and ground black pepper

White fish fillets cooked with garlic & chilli. Best with a squeeze of fresh lemon

Succulent chicken wings cooked with cumin & ground black pepper

Chicken tikka coated in a spiced batter & lightly fried till crisp

Spiced lamb mince wrapped in filo pastry & lightly fried till crisp

Tender chicken breast marinated in coriander, mint & chilli
Stir fried with chilli oil, garlic & green chillies

Tender lamb well marinated in an array spices with onions & peppers
Stir fried with chilli oil, garlic & green chillies

Tilapia fillets lightly coated in mild spices & garlic. Served on a sizzler

Chicken tikka stir fried with chilli oil, garlic & green chillies

Chicken wings coated in a tasty batter with lemon & black pepper. Lightly fried till perfectly crisp

Tilapia fillets mildly marinated in yoghurt & mixed spices

Whole or half baby chicken marinated in yoghurt & tandoori spices

Whole or half baby chicken marinated in yoghurt & tandoori spices

Soft chicken breast marinated in coriander, mint & a hint of green chilli
A Sakee favourite!

Succulent chicken wings chargrilled and full of flavour

Skinless salmon fillets lightly marinated with yoghurt & paprika

Tender lamb well marinated in an array of spices

Fancy a bit of everything? An assortment of chicken tikka, green chicken, tandoori chicken wings, lamb chops & seekh kebab

Spring lamb chops marinated with ginger & garlic. Chargrilled & full of flavour

Fresh whole button mushrooms coated in a fiery masala marinade and cooked in the tandoor

Tender chicken breast marinated in yoghurt and mild mixed spices

Paneer mildly marinated in tandoori spiced with onions, tomato & mixed peppers

Minced lamb marinated with finely chopped onions, coriander & mixed spices

A mix of mushrooms & sweetcorn in a creamy tomato gravy

A potato curry cooked with fenugreek, cumin & ground black pepper

Finely shredded paneer cooked with onions & mixed peppers in a light masala sauce
A must try for paneer lovers!

Mixed vegetables cooked in a rich creamy gravy prepared with mild herbs & spices. Boasts a hint of sweetness & recommended for guests that prefer a non-spicy meal

A well-known accompaniment to your meal made from an assortment of lentils tempered with fresh ground spices, cumin, fresh ginger, garlic and green chilli

A well-known accompaniment to your meal made from whole black lentils and red kidney beans

A North Indian dish consisting of paneer cooked with peas in a tomato based sauce spiced with garam masala

Potatoes gently cooked with sauteed fresh spinach. Enticing flavour & freshness

Mixed vegetables koftas cooked in a makhani sauce

Paneer cooked with sauteed fresh spinach & ground spices

Fresh aubergine roasted in a tandoor oven, skinned & mashed. Tempered with fresh onion & tomato, mixed spices, ginger delivering a traditional North Indian taste

Paneer prepared in a creamy tomato gravy and lightly spiced

Red kidney beans cooked with potato in a rich tomato gravy

Sauteed fresh cauliflower

A unique dish made from qourn mince, peas, onion & ground spices

Chopped okra sauteed with fresh ground spices in a thick tomato based gravy

A potato curry with cauliflower, peas & mixed spices

Spiced chickpeas simmered in a tomato sauce with garlic and onions

A mix of fresh vegetables creating a real hearty curry. Light & healthy

A delicious potato dish well known for its name. Cooked in a rich gravy with fresh ground spices

Paneer cooked in our freshly prepared gravy made with mixed peppers, fresh onion, green chilli, ginger & garlic

Mushrooms cooked in a masala sauce with peas

Sauteed fresh spinach

Tender pieces of chicken breast cooked in a rich creamy gravy prepared with mild herbs and spices. Boasts a hint of sweetness & recommended for guests that prefer a non spicy meal

Chicken cooked with a mixture of spiced lentils

A Punjabi style curry giving a true homely taste

This is a popular dish from the Punjab region in Northern India and famous worldwide. Cooked with high precision with light spiced & a unique creamy gravy laced with ground almonds

A dry consistency compared with a conventional curry with added flavour of peppers & onion. Plenty of flavour & a kick of spice

Flavourful & aromatic. Chicken cooked with fenugreek

One of the most popular dishes in North Indian cuisine. Chicken cooked with fresh spinach

A well spiced, flavourful and aromatic chicken recipe made with cumin

A dry curry cooked with a Rajasthani masala sauce

Chicken cooked in our freshly prepared gravy made with mixed peppers, fresh onion, green chilli, garlic & ginger

Flavourful & aromatic. Lamb cooked with fenugreek

Tender pieces of spring lamb cooked in a rich creamy gravy prepared with mild herbs and spices. Boasts a hint of sweetness & recommended for guests that prefer a non-spicy meal

One of the most popular dishes in North Indian cuisine. Lamb cooked with fresh spinach

Punjabi style lamb cooked with chickpeas and mixed spices

Lamb cooked with chopped okra & fresh ground spices in a thick based gravy

Smooth onion based sauce with mixed spices. A true Punjabi dish

Succulent pieces of spring lamb slowly cooked in our freshly prepared gravy made with mixed peppers, fresh onion, green chilli, ginger & garlic

Lamb cooked with a mixture of spiced lentils

Minced lamb & peas cooked with ginger and mixed spices

Fresh white fish fillets cooked in a tomato, garlic & lemon gravy

King prawn cooked in a tomato gravy with coriander and fenugreek

Plain boiled rice mixed with spiced lamb mince

Boiled rice cooked with fried egg

Aromatic saffron rice with mushrooms

Aromatic saffron rice

Basmati rice lightly tossed with butter and cumin seeds

Plain boiled basmati rice

Aromatic saffron rice with fresh mixed vegetables

Caramelised onions delicately cooked with mild spices and basmati rice

Aromatic saffron rice with peas